Dried melon
fruit

Caloric value: 341 kcal

Energy value of the product Dried melon:

Proteins: 0.7 g.

Fat: 0.1 g.

Carbohydrates: 82.2 g.

Description

Dried melon is prepared on the basis of sweet quality fruit. The finished product is a real delicacy that is loved by both adults and children. In industrial conditions, special chambers are used for drying.

Beneficial features

The benefits of dried melon are identical to the fresh version, as all minerals and vitamins are preserved in it. The fruit is an ideal product for rejuvenating the body. Dried fruits have a beneficial effect on the condition of bones and hair. If you regularly eat dried melon, then the condition of the cardiovascular system improves. It is recommended to add the product to your diet for dropsy, jaundice and urolithiasis. Dried melon has a positive effect on the state of the nervous system.

Dried melon is useful for pregnant women, as it contains folic acid. It also contains an enzyme that helps to cope with insomnia, stress and loss of energy. There is beta-carotene in dried melon, which is necessary for skin nutrition, and it also improves the condition of hair and nails.

There are dietary fiber in dried melon, which cleanses the intestines of decay products, which in turn improves the functioning of the digestive system. The product contains vitamin C, which strengthens the immune system, improves brain activity and participates in a large number of processes in the body.

Dried melon contains chlorine and sodium - minerals that are responsible for water balance. Potassium is found in large quantities in dried fruit, which has a positive effect on the condition of the heart and blood vessels.

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